WEEKEND BOXES

Weekend Boxes available to order Tues to Thurs for pick-up Fri & Sat 3-5pm.

DAILY MENU

See below for current salad/meat selection

CURRENT SALADS

FREEKAH
w/roasted squash, picked raisins and tarragon 
Allergens – Gluten

ROASTED CAULIFLOWER
w/ romesco, toasted almonds with a roasted red pepper dressing
Allergens – Nuts

MIXED SALAD
mixed winter red and white cabbage salad with herbs and sesame dressing
Allergens – Sesame Seeds

BEETROOT
Beetroots with feta cheese, chervil and candied seeds
Allergens – Cheese (Dairy)

AUBERGINE
w/ yuzu yoghurt and chimichurri dressing 
Allergens – Dairy

WHITE TURMERIC RICE
w/ toasted pistachios, pomegranate seeds, mint & basil dressed w/ an aged Sherry Wine Vinegar
Allergens – Nuts

CURRENT MEAT/FISH

FISH OPTION
Roasted Goatsbridge Sea Trout with pickled rhubarb
Allergens – Fish

MEAT OPTION
BBQ Irish Beef Tri-Tip marinated in a hot sauce w/ pickled chillies- Med/Med-Rare. **Gluten Free**
Allergens – None

In addition to our salad/meat/fish offerings, we also have sandwiches and a bakery selection